MainCourses -Secondi di carne

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Dishes Price
MainCourses -Secondi di carne  

Vitello alla Milanese

Pan fried veal escalope in breadcrumbs served with spaghetti in tomato ...

£14.75

Guinea Fowl Supreme

Cooked in a wild mushroom sauce with wine and ...

£15.75

Canard a l’Orange

Slow roasted duck served in a classic French sauce comprised of orange and Grand ...

£15.00

Cotolette d’Agnello

Lamb cutlets, cooked in a red wine and rosemary ...

£17.50

Rib Eye Steak

Cooked to your preference with Pizzaiola sauce (Garlic, capers, oregano, wine and tomato ...

£14.75

Filetto di bue

Filetto di bue

Fillet of Beef cooked to your ...

£21.00

Pollo Valdostana

Pollo Valdostana

Chicken breast cooked with white wine and tomato sauce and topped with ham and mozzarella ...

£13.90

Pollo con Jerez

Chicken breast, cooked with mushrooms,mustard and cream,finished with splash of Spanish ...

£13.90

Vitello abboccato

Pan fried Veal escalope topped with fresh asparagus, blue cheese and ...

£14.90

Fegato Grigliato

Grilled Calf liver and bacon served with roasted tomatoes and fried Spanish onions with a dash of ...

£15.20