| Dishes | Price | ||||
| MainCourses -Secondi di carne | |||||
Fillet of Beef cooked as you like with green and black pepper corn, brandy and a touch of cream or ... |
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Chicken breast cooked with white wine and tomato sauce and topped with ham and mozzarella ... |
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Chicken breast cooked with crayfish wild mushrooms and white wine sauce and finished with tarragon ... |
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Veal escalope cooked with Parma ham and sage finished with white wine ... |
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Pan fried Veal escalope topped with fresh asparagus, blue cheese and ... |
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Grilled Calf liver and bacon served with roasted tomatoes and fried Spanish onions with a dash of ... |
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Grilled Lamb steak with fresh rosemary and fresh ... |
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For reservations call
01883 347122
01883 347122
